A rural provision store championing all things local – the makers, the growers, the farmers – a place of connection. We proudly showcase hundreds of Victorian-produced goods, from wine, beer and spirits, cheeses, preserves, condiments, and cured meats, to handcrafted ceramics, knives, and spoons. Taking pride of place in both stores is our Yield at Home ready-made meals, wholesome meals ready for you to take home to enjoy with your family.
Serving St. Ali Coffee, Handmade Cannoli, Cakes, Toasties, Salads & Hot Sandwich Rolls to takeaway or enjoy in the park next door to Yield!
Our handmade meals are an extension of our kitchen table, Yield At Home was inspired by the meals we share at home with our children. Each meal is crafted with care and is rich in fresh locally grown and sourced ingredients, our meals are designed to be versatile and nutritious.
Please see menu below. Meals are available until sold-out.
Birregurra Provisions Store: Open Friday 11am to 4pm + Saturday 10am to 4pm + Sunday 10am to 2pm + Monday 10am to 2pm.
Cobber’s Food Store, Colac: Coffee + Cannoli + Toasties + Fresh Sandwiches + Salads + At Home Ready-Made Meals + Specialty Grocer – Trading Hours: Tuesday 8:30am to 2pm + Wednesday 8:30am to 2pm + Thursday 8:30am to 2pm + Friday 8:30am to 2pm – 5:30pm to 7:30pm for HOT SANDWICH ROLLS through Winter. (closed Saturday, Sunday & Monday) – Shop 7/186 Murray Street, Colac (Shop entry on Corangamite Street)
HOT HANDMADE available weekends – enjoy in the park next to Yield!
Hot Rolls – EVERY Saturday + Sunday until 3pm
Egg & Bacon Roll: $12 free-range bacon + pasture-raised egg with cheese, mayonnaise & Simon’s homemade rhubarb relish. (Starting 06/08/22)
Sticky Pulled Pork Roll: $14 Slow cooked free-range pork shoulder with mayonnaise, crispy cabbage & herb salad.
Smoked Bratwurst Hot Dog: $14 with House Sauerkraut, Cheese, BBQ Sauce & Mustard.
Sweet “n Sour Popped Cauliflower Roll: $14 (V) cauliflower fritters with mayonnaise, crispy cabbage & herb salad.
**Gluten Free Rolls available on request +$2**
Toasties -available Friday to Monday
Smoked Midnight Ham with Triple Cheeses & Simon’s Rhubarb Relish: $10
Roast Free-range Chicken with Sweet Corn, Smoked Onions, Provolone Cheese & Cobber’s Special Sauce: $12
Corned Beef, House Sauerkraut, Cheese, Mayonnaise & Mustard: $12
Wagyu Pastrami with House Pickled Onion & Cucumber, Triple Cheese: $12
Butter Chicken with Basmati Rice: $14 (GF) (one-serve)
Salads & Sides
Arancini Balls: $12 Mushroom and Goats Cheese Handmade Arancini Balls (V) (2 pack)
Pumpkin, Quinoa, Pickled Onion, Almond and Goats Cheese Salad: $15 (GF) (V) (serves-two)
Winter Greens, Pickled Beetroot, Caramelized Onion & Ricotta: $15 (V) (GF) (serves-two)
Potato, Leek & Bacon Soup: $10 600ml
Yield Mac ‘n Cheese: $18 Pasta with a Creamy Cheese & Pecorino Sauce. (V) (serves-two)
Venison Shepherd’s Pie: $26 (serves-two) (GF)
Family Size Venison Shepherd’s Pie: $55 (serves 8) (GF)
Sticky Date Pudding: $15 (V) (two-serve)
Apple & Rhubarb Crumble: $15 (V) (two-serve)