This is our shopfront championing all things local – the makers, the growers, the farmers – a place of connection. We proudly showcase hundreds of Victorian-produced goods, from wine, beer and spirits, cheeses, preserves, condiments and cured meats, to handcrafted ceramics, cheese boards, knives and spoons. Simon’s handmade takeaway food is also a celebration of local. It’s an absolute honour to support our region not only through our restaurant, but also through our Provisions Store takeaway food offerings.
Opening Hours: Thursday: 12pm to 3pm + Friday: 11am to 4pm + Saturday: 10am to 4pm + Sunday: 10am to 2pm. (Closed Monday, Tuesday & Wednesday)
HOT handmade takeaway is available Thursday to Sunday for you to enjoy in the park next door to Yield or at home.
COLD ready-made meals are also available in our fridges, however, we recommend phone pre-ordering at least a day prior, as meals can sell out quickly. Please see “Yield at Home” tab to view our cold ready-made meals menu, ordering and collection details.