COLD READY-MADE MEALS

(menu is unable to be altered)

ALL ORDERS MUST BE PLACED A LEAST A DAY PRIOR BY PHONE  – ORDER CUT OFF TIME 5:30PM     

HOME DELIVERY SERVICE available Thursday to the Colac-Otway district  (minimum spend $50 + $5 delivery fee to all areas outside Birregurra). All orders to be placed at least a day prior, before 5.30pm.

DELIVERY AREA – COLAC-OTWAY DISTRICT –
Thursdays – Birregurra, Warncoort, Yeo, Irrewarra, Colac & Barongarook.

PRE-ORDER COLLECTION available from the Providore evey Friday, Saturday & Sunday 10am-3pm.

PHONE 5236 2611 (no social media messages, text messages or emails)

STARTERS

Shiitake & Goats Cheese Arancini  (V)  $6ea

Vegetable Samosa with Yield Sweet Chilli Sauce (V) $6ea

Ricotta & Kale Filo Pastry Parcels $6ea

Spelt Sourdough Loaf  $9                                                                           

SALADS & SIDES

Date & Almond Pilaf (serves 2) (GF) (V)  $15

Winter Greens, Beetroot, Walnut & Ricotta (serves 2) (GF) (V) $15

Pumpkin, Freekeh, Pickled Onion. Goats Cheese & Almond (V) $15

MAINS

Baked Mac ’N Cheese (serves 2) (V)  $17

Potato, Coconut & Spinach Curry and Basmati Rice (serves 2) (V) (GF)  $17

Shepherds Pie (serves 2) (GF)   $18

Lamb Rogan Josh (Mild) and Basmati Rice (serves 2) (GF)  $19

Moroccan Lamb Tagine with preserved lemon & Almonds (serves 2) (GF)  $25

Baked Mac  ‘N Cheese Family (serves 4-6) (V)  $45    

Shepherds Pie Family (serves 4-6) (GF) $50

 

DESSERT

Baked Rice and Cardamom Pudding with Berry Compote (serves 2) (V)   $15

Date Pudding with Caramel Sauce (serves 2) (V) $15

(V) Vegetarian — (GF) Gluten Free